Moon and Mountain

Modern Asian influence eatery and bar

what the judges said in 2019

Moon and Mountain will take you on a journey to a welcome haven in Ballarat! The menu is exciting and vibrant and matched by the cocktail list and excellent customer service. This is exactly the atmosphere you want with this Asian style cuisine. an exciting modern Asian eatery and bar with an Australian twist where flavours of the East meet drinks of the West.  It’s big on atmosphere.  

Special strengths

Multi Award Winning. Vibrant, urban, edgy feel. Friendly and professional customer service. Superb food quality and presentation. Generous servings. Stand outs included oysters with red Nam Jim, tender Sticky Pork Ribs, salt and pepper fried Calamari, and Chicken Prawn and Chilli Sui Mai Wontons. Great selection of quality wines, beers, ciders, spirits and cocktails.  Exceptional value for money.

Awards in 2019

  • Winner Best Cocktail Bar Award Sponsored by Comcater Pty. Ltd.
  • Winner Best Value for Money Award Sponsored by The Gordon Institute
  • Winner Best Customer Service Award Sponsored by Maxim PR & Marketing
  • Highly Commended Peoples’ Choice Award
  • Highly Commended Peter Watson Memorial Award for Best Chef: Paul Sing sponsored by Luxury Escapes and Hosted by Comcater Pty. Ltd.
  • Finalist Best Menu of local Wines, Beers and Ciders Award Sponsored by Furphy
220 Mair Street, Ballarat Central Contemporary dining restaurant and bar (take-away discontinued) Asian cuisine Gluten free available Chefs Special (Banquet $65 per person) Executive Chef Liam Downes Cards accepted: Mastercard, Visa and Amex $$ Hours: Wednesdays to Sundays (two sessions 5.45 pm and 7.45 pm) Mondays and Tuesdays closed Street parking and off-street parking Bookings essential (deposits made when booking) (03) 5333 5336 or Open Table Covid-safe Measures in place