Vue Grand Hotel

Situated in the heart of the authentic and unspoiled Victorian township of Queenscliff the Vue Grand is a stunning historic National Trust Registered hotel with grand dining room, breakfast room, courtyard, roof top bar and accommodation. The Vue Grand experience ranges from fine to casual dining. Small wonder that Vue Grand is a much loved venue for long weekends, special occasions and conferences. Dinner is served on Thursday and Friday evenings and lunch and dinner is served on Saturdays and Sundays.

(03) 5258 1544 @VueGrandHotel www.vuegrand.com.au

2016 State Awards

WINNER Peter Watson Memorial Best Chef Award (Jesse Hughes) sponsored by Garuda Indonesia Airlines and Comcater P/L.
WINNER Most Outstanding Front of House Person (Caleb Fleet) sponsored by European Affair

2016 Regional Awards

WINNER Peter Watson Memorial Best Chef Award (Jesse Hughes) sponsored by Garuda Indonesia Airlines and Comcater P/L.
WINNER Most Outstanding Front of House Person (Caleb Fleet) sponsored by European Affair
HIGHLY COMMENDED Best Contemporary Dining sponsored by Harwood Andrews
HIGHLY COMMENDED Best Customer Service sponsored by European Affair
FINALIST Best Menu of Local Wines Beers and Ciders sponsored by European Affair

Judges Comments

In 2016 the well known and loved Vue Grand Hotel in Queenscliff featured one of the last grand 19th century dining rooms in Victoria. It offered space, a sense of occasion, great foods and wines, excellent customer service, and an easy-going formality. The excellent foods were contemporary, the drinks list broad, with a strong focus on local and regional drops, and the well-designed menu offered many local ingredients.

The Vue Grand Queenscliff is now under new management who also manage the celebrated Farmers’ Arms in Daylesford, so the baton has been passed into good hands. We look forward to the Vue Grand continuing as one of Victoria’s great dining experiences.