Nominated Best Casual Dining in 2019 Golden Plate Awards
Nominated for the 2018 Golden Plate State Awards for Best Casual Dining the Curlewis Golf Club on the Portarlington Road has been transformed into a 21st century attraction with new fairways and greens serviced by an impressive Clubhouse run by professional staff to high standards. Head Chef Tara Thyer and Front of House Manager Nadine Hancock head up a young and friendly team making sure meals, drinks and customer service are exceptional and good value for money. Its a great new asset and attraction for the Bellarine open seven days a week.
First Judges reports for 2019 coming soon
What the judges said in 2018
It’s an amazing setting with picture windows overlooking the greens and the broad sky. Inside it’s warm on a cold winters day with the tables nicely set and staff at the bar ready to take your order. The food was fresh, tasty and very reasonably priced . The portion sizes are generous and there is enough choice to suit the golfer wanting a quick snack, hungry post-18-hole players, and those (like us) who came specifically for the food, drinks and surroundings. The variety is impressive for a golf club. The lunch menu features eleven dishes plus there’s the all-day menu of sandwiches and snacks. The quality was very good. There was a good range of wines, beers and ciders including local drops. Customer service was friendly and efficient.
Impressive views of the golf course. Friendly and efficient service. Small but good range of quality foods and drinks. Astonishing value for money.
2018 State Awards
Nominated Best Casual Dining sponsored by Comcater P/L.